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Rich Francis – From Ocean to Table, Sustainably Preserved

Food & Technologies

About

What We Do

Wild-Caught, Tech-Preserved – The Rameswaram Seafood Legacy!

Rich Francis Food & Technologies has been a trusted name in the seafood industry since 1972, founded by the visionary Mr. V. R. Sesu Alangaram (V.R.S.) in Rameswaram. Over the decades, we have grown into a leading supplier of fresh, frozen, and processed seafood, utilizing state-of-the-art technology and world-class facilities to deliver premium-quality products. We specialize in wild-caught seafood, offering a wide range of fresh, frozen and individually quick-frozen (IQF) products. Our commitment to quality, timely delivery, and exceptional customer service sets us apart in the industry.

  • Wild-Caught Seafood Export
  • Food Preservation Technologies
  • Reliable Supply Chain

Experience

47+

Our products

Rameswaram’s Finest Catch – Naturally Fresh, Globally Loved!


Project

Cuttlefish

Project

Tiger Prawn

Project

Squid white

Project

Indian Mackerel

Project

WHITE POMFRET

Project

DEEP SEA LOBSTER

Project

RED SHRIMP

Project

WHITE VANNAMEI SHRIMP

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